Villa Toscana Menu

Soup

•Truffle Mushroom soup 330

Selection of fresh Mushroom in a creamy truffle soup with homemade bread croutons and mini king oyster mushroom saute'

•Canadian Lobster Bisque 390

Traditional Lobster bisque, garnished with shrimp ragout, basil oil and bread croutons

•Tomato Tuscan Soup 290

Traditional thick Tuscan soup with tomato, fresh basil, garlic, extra virgin olive oil and homemade bread, garnished with Burrata cheese.

Experience a variety of homemade pasta, delectable pizzas, and exquisite desserts.

Homemade Fresh Pasta

•Lasagna Bolognese (400 gm) 460

A rich and creamy pasta dish filled layer by layer with bolognese sauce, bechamel, parmesan cheese and topped with premium quality mozzarella.

•Tagliatelle Bolognese 390

Homemade fresh pasta tossed with a 8 hours slow cooked Bolognese sauce

•Seafood Pasta 460

Homemade fresh pasta tossed with seafood sauce with squid, prawn, black mussels, vongole, fresh basil

•Tortellini with Ricotta & Spinach 420

Homemade fresh pasta tortellini filled with ricotta cheese, spinach Parmesan cheese and tossed in a tomato sauce

•Tagliatelle Truffle & Sausage 430

Homemade fresh pasta Tagliatelle tossed with mushroom, Italian sausage black truffle and Parmesan cheese cream sauce

•Truffle Ravioli 430

Truffle ravioli filled with ricotta, Parmesan cheese, mascarpone and black truffle paste, tossed in a light butter sauce with Parmesan cheese & Truffle and toasted pistachio

Spaghetti Vongole White Wine & Bottarga 390

Spaghetti, tossed with Mediterranean clams in a Marinara sauce, white wine, fresh parsley, garlic, extra virgin olive oil

•Gnocchi Al Gorgonzola e Noci 360

Homemade dumpling gnocchi tossed with Gorgonzola sauce & candied walnuts

•Spaghetti Carbonara 390

Spaghetti Pasta with smoked bacon and organic egg yolk cream mixture Parmesan cheese

•Tagliatelle Arrabbiata 320

Fresh Tagliatelle pasta with marinara sauce, capers, kalamata olives fresh basil, chili, garlic

•Spaghetti Aglio & Olio 290

Spaghetti with garlic capers anchovies, chili, parsley and herbs bread crumb

•Oxtail Wagyu Braised Beef Tagliatelle 690

Homemade fresh tagliatelle with braised Wagyu oxtail beef slow cooked for 8 hours in a red wine sauce

•Tagliatelle Cacio & Pepe 390

Homemade fresh Tagliatelle pasta tossed in a Pecorino and black pepper cream

•Conchiglioni Sorrentina 390

Conchiglioni shell pasta tossed in a Neapolitan tomato sauce with smoked provola, fresh basil and extra virgin olive oil

•Beef Cheek Wagyu Braised in Red Wine Sauce with Tagliatelle 590

Homemade fresh tagliatelle with braised Wagyu beef cheek slow cooked for 8 hours in a red wine sauce, served with cryspy mushroom

Appetizer

Burrata Cheese Caprese 390

Burrata served with fresh cherry tomato, fresh basil, red onion, fresh mint, basil oil, oregano,crispy bread and extra virgin olive oil

•Hokkaido Seared Sea Scallop 590

Hokkaido seared sea scallop served on a truffle potato puree with cruncy German bacon and basil oil

•Seared Octopus with Polenta 590

Seared spicy octopus served on a bed of Cornmeal Polenta with three color spicy quinoa and smoked pakrika oil

•Black Mussel with White Wine, Marinara Style (500gm) 490

Mediterrenean Black Mussel in white wine sauce, with garlic, chili, parsley and toasted bread

•Parma Ham Salad with GoatCheese 490 Parma Ham, Rocket Salad, Goat Cheese, Candied Walnuts, Bread Croutons, Balsamic Syrup

•Wagyu Meat Ball (Polpette) 390

Autralian Beef Wagyu, Kurobuta Pork, Parmesan Cheese, Bread Croutons, Neapolitan Tomato Sauce

Bruschetta

•Garlic Bread Ciabatta 190

Toasted Ciabatta Bread with Garlic Butter and Parmesan Cheese

•Bruschetta Marinara 260

Toasted Ciabatta Bread with Tomato Sauce, Garlic, fresh Basil, Oregano, extra Virgin Olive Oil

•Smoked Salmon Bruschetta & Burrata 490

Toasted Ciabatta Bread with Smoked Salmon, Roket Salad, Capers, Red Onion, Burrata, Extra Virgin Olive Oil

•Mortadella & Burrata Pistacchio Bruschetta 390

Toasted Ciabatta Bread with Mortadella, Roket Salad, extra Virgin Olive Oil

Artisan Pizza Selection

•Pizza Margherita 290

San Marzano Tomatoes,Mozzarella Fior di Latte & Basil

•Pizza Marinara 230

San Marzano Tomatoes, Garlic, Basil Oil, Extra Virgin Olive Oil & Fresh Basil

•Pizza Napoli 390

San Marzano Tomatoes, Mozzarella Fior di Latte Anchovies, Kalamata Olives, Capers, Fresh Basil

•Pizza Diavola Pepperoni 390

San Marzano Tomatoes, Mozzarella Fior di Latte, Spicy Italian Pepperoni, Fresh Basil

•Pizza Hawaiian 390

San Marzano Tomatoes, Mozzarella Fior di Latte, Pineapple, Paris Ham, Red Onion

•Pizza Truffle Norcina 490

Mozzarella Fior di Latte, Italian Sausage,Mushroom, Black Truffle, Parmesan Cheese, Fresh Roket

•Pizza Ham & Mushroom 390

San Marzano Tomatoes, Mozzarella Fiordi Latte, Paris Ham, Mushroom

•Pizza Mortadella Rocket & Walnuts 390

San Marzano Tomatoes, Mozzarella fior di latte, Rocket Salad, Cherry Tomato, Parmesan Cheese, red onion, Extra Virgin Olive Oil

•Pizza Goat Cheese Honey &Walnut 420

San Marzano Tomatoes,Mozzarella Fior di Latte,Goat Cheese, Honey, Rocket, Red Onion, Candied Walnuts

•Pizza with Parma Ham & Rocket 490

San Marzano Tomatoes, Mozzarella fior di latte, Parma Ham 24 month, Rocket Salad, Black Pepper, Extra Virgin Olive Olive Oil

•Pizza with Burrata 420

San Marzano Tomatoes, Burrata Cheese,fresh Basil, fresh Cherry Tomato, Extra Virging Olive Oil

•Pizza with Gorgonzola & Walnuts 420

San Marzano Tomatoes, Mozzarella Fior di Latte,Gorgonzola Cheese, Candied Walnuts

Exquisite Desserts

•Tiramisu' 270

Original italian recipe of Tiramisu with Italian mascarpone cream, fresh organic eggs, caffe' Italian lady finger, served with a short of caffe' with Amaretto liquor

•Basque Cheesecake 270

Burnt basque cheesecake enveloped in a caramelized crust with a creamy, rich interior

•Italian Gelato Icecream cup 270

Original Italian Gelato Vanilla & Pistacchio with fresh fruits & nuts

•Affogato 290

Caffe Espresso, Vanilla Ice Cream or Pistachio & Amaretto Whipping Cream

Main Course

•Porchetta Kurobuta 590

Porchetta Kurobuta pork served with Roasted Potatoes, Fresh Salad mix and Djone Mustard

•Salmon Steak 790

Grilled salmon steak served with Roasted Potatoes, Butternut squash, rocket salad and Chimichurri sauce

•Ribeye Grain Fed Orange Wagyu (320gm)MB5 1590 Grilled Sirloin Steak served with Roasted Potatoes, Baby Carrot, Salad Mix and Chimichurri sauce

•Tenderloin 100 Days Grain Fed (250gm) 1590 Grilled Tenderloin served with Roasted Potatoes, Baby Carrot, Salad Mix and Chimichurri sauce

•Lamb Cutlets NZ 1190

Grilled Lamb Cutlets Steak served with Roasted Potatoes, Baby Carrot, Salad Mix and Chimichurri sauce

Special of the Day

•White Pizza with Burrata Mortadella Rocket and Fresh Black TruffleSliced 690

White Pizza with Burrata Cheese, Mortadela,Rocket, Fresh Truffle

•Spicy Argentinian Prawn with Garlic, Burrata Cheese and Anduja 490

Argentinian Prawn Saute with Garlic, Chili, Anduja, Burrata Cheese, Basil and Grissini Bread

•Brased Lamb Ravioli with Red wine Sauce & Fresh Truffle 690 Homemade Ravioli with Brased Lamb in a red wine sause reduction with fresh Black truffle

•Spaghetti with Red Prawn Bisque & Fresh Burrata 690

Red Prawns Bisque, Red Prawn Tartare, Fresh Burrata, Mint

•Brased Lamb Shank slow cooked 12 hour 890

Brased Lamb Shank slow cooked in a red wine sauce for 12 hours and served with Polenta

•Slow Cooked Koji buta Pork Ribs (600 gm) 690

16 hours slow cooked Koji buta Pork Ribs served with Roasted potato & Mixed salad with Chimichurry sauce

•Pork Chop Koji buta Pork Ribs 590

Grilled Koji buta pork chop marinated with garlic and rosemary served with Roasted potato & Mixed Salad